Classic Potato Salad

Adapted from Nan’s Classic Mustard Potato Salad (Genius Kitchen) Serves: 8 Ingredients: 4 cups Russet potatoes, cooked, peeled and diced (10 - 12 medium potatoes) 3 eggs, hardboiled and finely crumbled 1 cup sweet onions 1/2 cup celery, washed, finely diced 3/8 cup dill pickle, finely chopped 3/4 cup mayonnaise (like the original, I like [...]

Lemon Vinaigrette Dressing with Cian’s Mustard

Lemon Vinaigrette Dressing by: Aysegul Sanford (Adapted)  INGREDIENTS ¼ cup extra virgin olive oil 2 tablespoons Cian's Medium Mustard 4 tablespoons lemon juice 1 tablespoon balsamic vinegar 2 cloves of garlic ½ teaspoon kosher salt ¼ teaspoon black pepper DIRECTIONS Place all ingredients in a small bowl and whisk until thoroughly combined

HONEY MUSTARD CHICKEN BACON + AVOCADO SALAD

HONEY MUSTARD CHICKEN BACON + AVOCADO SALAD  Courtesy of Karina - Cafe Delites Dressing / Marinade: 1/3 - 1/2 cup Cian's Honey Mustard 2 tablespoons olive oil, to desired consistency 1 teaspoon minced garlic Salt to season 4 skinless and boneless chicken thighs or chicken breasts Salad: ¼ cup diced bacon, trimmed of rind and [...]

Southwestern Caesar Salad

Southwestern Caesar Salad Ingredients: 3 hearts of romaine lettuce, coarsely chopped 2 cloves garlic 1 tsp lemon juice 1 tsp Cian's Mustard 1 tsp chili powder 1/2 cup extra-virgin olive oil crushed tortilla chips smoked Cheddar and Pepper Jack Cheese Directions: Whisk together garlic, lemon juice, Cian’s Mustard and chili powder. Add olive oil, whisking [...]